The most popular frog for eating in Cambodia, after the Rugulose or as it is also known the Chinese edible frog, is the Paddy frog. (Fejervarya limnocharis)
Its small size- it measures between 5 and 12 centimetres means its main appeal is as a snack to accompany alcohol. It's often this frog that is served skewered on a stick.
The paddy frog is not an endangered species and can be found in good numbers at any time of the year.