1 March 2010

Cambodian Chicken

Tonight's dinner to go - courtesy of a roadside vendor.
Dipping sauce, peeled cucumber and salad greens provided free! 
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3 comments:

  1. mark and paula2 March 2010 at 15:43

    Wish we had that here, I think...
    Had sushi for lunch on Friday.

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  2. Ann2 March 2010 at 19:13

    Hi Mark & Paula, : )

    Great to see you on the blog.

    Yes, you would love it.

    The chicken is marinated in a tasty sauce so even without the dipping it's delicious.

    I haven't had sushi for ages. I must search it out in Phnom Penh. I think some of the shopping mall food halls do it.

    So glad you are reading the blog.

    Ann : )

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  3. Jill16 March 2010 at 09:16

    Yuuummm...I'm wondering how it's cooked?

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